FEI CHANG BU KE

Highly recommend the dried lamb in the store, super authentic. The fried tuo meat is also delicious, the rest of the stir-fried vegetables are also very good, even the vegetarian vegetables are also very delicious, such as fried oil wheat vegetables, potato shreds, hand-teared cabbage, forgot to say potato yak beef. The fried noodles with cabbage are super good. The restaurant is hygienic, the tableware is clean, the quality is cheap, and it is ranked by the netizen Raiders.

Good flavor, moderate price, clean and hygienic, warm and thoughtful service

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The first, Badan Jilin Dagtu Red Sea, pink natural lake to go here The best time to visit is April to June #desert#heal##my hiking notes #flower sea punching challenge #locals don&#39;t know where to go #must see the scenery in your lifetime

FEI CHANG BU KE

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